Heitz Cellar Wine Dinner

 

 

 

 

 

 

 

 

Join us for a five course meal featuring the wonderful wines of Heitz Cellars of Napa Valley. 

 

First Course
2013 Napa Valley Sauvignon Blanc
Yellowtail Hamachi Crudo

Avocado/ Compressed cucumber/ red jalapeno pepper gel / micro citrus

 

Second Course
2013 Napa Valley Chardonnay
Organic Beet Tartar

Drake Farms Goat Cheese / fresh herb salad / rye crisp / enfuso olive oil

 

Third Course
2009 Napa Valley Cabernet Sauvignon
Maple Leaf Farms Duck Breast
Forest mushrooms /house-pickled summer cherry / fresh pea bilini / kale chips


Fourth Course
2005 Martha’s Vineyard Cabernet Sauvignon
Espresso Rubbed Short Rib

Carrot puree / potato &leek foam / caramelized romanesco / cabernet sauvignon reduction

 

Fifth Course
NV Ink Grade Napa Valley Port
Fall Harvest Black Mission Fig Tart

Carrot puree / potato &leek foam / caramelized romanesco / cabernet sauvignon reduction

 

$110.00 / person
+ tax & gratuity

 

Reservations required
(714) 845-4893
watertablehb.com

 

 

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21500 Pacific Coast Highway, Huntington Beach, California, USA, 92648

  • Tel: +1 714 698 1234
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